Our menu
Do you fancy a dialogue from the Tüdeldü with fresh Etepetete on a fancy foam? Then you've come to the wrong place. Our food is honest and authentic. Soul food for vegetarians, vegans and carnivores, homemade with love and good, local, seasonal ingredients.
Breakfast
From a simple Kafi Complet, a vegan sandwich spread or our famous Wipkinger oven egg, there is certainly something present for you.
Menu of the dayLUNCH
Besides our beloved «Uufklappte», fresh soups and our home smoked fish specialities theres a delicious changing menu on weekdays.
Weekly MenuOPEN HOURS
Monday through Wednesday: 8 – 24 hour
Thursday and Friday: 8 – 1 hour
Saturday: 9 – 1 hour
Sunday: 9 – 24 hour
Book a table
Please call at least 12 hours in advance at +41 43 538 81 16.
Groups
In the evening we also cater large groups on advance booking with plates of cheese and dry meats.
Reservation at +41 43 538 81 16
